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Imitation crab (surimi)
100 g of Imitation crab (surimi) has 95 kcal, 7.6 g protein, 15 g carbs and 0.5 g fat.
Also known as: imitation crab, kanikama, crab stick, surimi crab
Per 100 g
| Nutrient | Per 100 g |
|---|---|
| Calories | 95 kcal |
| Protein | 7.6 g |
| Carbs | 15 g |
| Fat | 0.5 g |
| Fiber | 0.5 g |
| Sugar | 6.2 g |
| Sat fat | 0.2 g |
| Sodium | 529 mg |
| Trans fat | 0.01 g |
| Monounsaturated fat | 0.28 g |
| Polyunsaturated fat | 0.14 g |
| Cholesterol | 20 mg |
| Potassium | 90 mg |
| Calcium | 13 mg |
| Iron | 0.39 mg |
| Magnesium | 43 mg |
| Zinc | 0.33 mg |
| Vitamin E | 0.17 mg |
| Vitamin K | 0.4 µg |
| Thiamin (B1) | 0.03 mg |
| Riboflavin (B2) | 0.08 mg |
| Niacin | 0.62 mg |
| Vitamin B6 | 0.13 mg |
| Vitamin B12 | 0.57 µg |
More in Protein foods
- Turkey breast, cooked
- Eel, cooked
- Turkey bacon, cooked
- Luncheon meat, canned
- Crab, cooked
- Ground turkey, cooked
Source: USDA FoodData Central (SR Legacy), public domain.
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