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Rambutan, canned
100 g of Rambutan, canned has 82 kcal, 0.7 g protein, 20.9 g carbs and 0.2 g fat. 1 whole (9 g) comes to 7 kcal.
Also known as: rambutan, canned rambutan
Per portion
| Portion | Grams | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 whole | 9 g | 7 kcal | 0.1 g | 1.9 g | 0 g |
| 1 cup | 214 g | 175 kcal | 1.4 g | 44.7 g | 0.4 g |
| 1 cup | 150 g | 123 kcal | 1 g | 31.3 g | 0.3 g |
Per 100 g
| Nutrient | Per 100 g |
|---|---|
| Calories | 82 kcal |
| Protein | 0.7 g |
| Carbs | 20.9 g |
| Fat | 0.2 g |
| Fiber | 0.9 g |
| Sodium | 11 mg |
| Potassium | 42 mg |
| Calcium | 22 mg |
| Iron | 0.35 mg |
| Magnesium | 7 mg |
| Zinc | 0.08 mg |
| Vitamin C | 4.9 mg |
| Thiamin (B1) | 0.01 mg |
| Riboflavin (B2) | 0.02 mg |
| Niacin | 1.35 mg |
| Vitamin B6 | 0.02 mg |
| Folate | 8 µg |
More in Fruit
Source: USDA FoodData Central (SR Legacy), public domain.
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